Bread Making

WALT - To Write a Recount about making bread with the correct structure and a hook. A few days ago at school nearly all the rooms all got to make and eat some bread for our inquiry which is healthy eating and we also read a book last week about bread making.then we got to do some writhing about bread making.

Fluffy Bread Making.

“GRRR” that's the sound of my angry scary stomach growling while everyone's getting their pieces of bread! Yesterday at school room 6,7 and 8 all got to make and eat some fluffy moist  bread for our inquiry which is healthy eating.We also read a book last week about bread making.

Firstly, we washed our hands to get all the annoying germs off our hands while Mrs Jack and Miss Goslin were getting the ingredients ready. The first ingredient we mixed were the dry things like flour, salt, yeast and sweet sugar then we mixed the liquid things they were water and oil.Then we put the liquids and the drys together in one silver bowl. We mixed the ingredients then, 1 or 2 long minutes passed and we had dough.

Secondly, we kneaded the smooth dough. We pushed and pulled twisted and turned the dough until it was ready to be put into a clean bowl.The reason we knead the dough is because we need to spread the air bubbles.  We put a tea towel over the bowl to let it rise for an hour until it was ready to be shaped into a beautiful shape. We had to put it into a really warm room  we decided room nine because that room had the heaters on for most of the day.

After an hour and a bit we grabbed it then shaped the dough into an oval shape.We put it in the warm oven to bake it was in there for around an hour and a half.Then I said excitedly “yay yummy tasty bread for everyone”. It tasted like what a cloud would taste like if someone ripped a piece off it was so fluffy and light and also really moist.Once I got a piece of bread I said “yummy I want heaps more”